Wonderful cuisine on your holiday in Austria
Our half-board offering and à la carte Ronachstub’n restaurant tantalise the taste buds
A holiday in Austria also has much to offer when it comes to cuisine. Guests at the Hotel Vorderronach can book the gourmet half-board option or enjoy wonderful dishes in the à la carte Ronachstub’n restaurant.
Those who choose our gourmet half-board option can savour exclusive delicacies from the Vorderronach’s kitchen as well as a copious and varied buffet breakfast. Seasonal and regional is the motto – the products are from the hotel's own farm and responsible suppliers in the region. Savour a relaxed holiday and relaxed dining – we’ll be delighted to reserve you a table and accompany you through a pleasure-filled evening.
Gourmet half board at the Vorderronach
Guests at the three-star superior Hotel Vorderronach start their day with a copious breakfast. Freshly-brewed coffee, milk and dairy products from our own farm, crispy bread, crusty bread and sweet spreads from the Vorderronach’s kitchen, as well as all kinds of homemade fare, tantalise the taste buds of holidaymakers of all ages. In the evening guests dine in a cosy alpine ambience and are pampered with Austrian classics, new creations and fresh dishes prepared from regionally-sourced seasonal ingredients. The culinary fare at the Vorderronach appeals to all the family!
Enjoy regional dishes
Dining in the à la carte Ronachstub’n restaurant
The ambience of the old farmhouse parlour – lovingly restored and seasoned with upscale details.
The Ronachstub’n is a homage to the alpine construction style, which remains to the fore in many traditional buildings. Premium fabrics and subtle colours create fresh accents and the charming blend of tradition and modernity is also reflected in the menu. Classics of Austrian cuisine, Mediterranean fare and sweet and hearty creations from European cuisine are served with passion and care. It's well worth paying a visit to the à la carte Ronachstub’n restaurant.
